Fundamentals of quality control and improvement
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Fundamentals of quality control and improvement

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Published by Macmillan Pub. Co., Maxwell Macmillan Canada in New York, Toronto .
Written in English

Subjects:

  • Quality control -- Statistical methods.

Book details:

Edition Notes

Includes bibliographical references and index.

StatementAmitava Mitra.
Classifications
LC ClassificationsTS156 .M54 1993
The Physical Object
Paginationxx, 664 p. :
Number of Pages664
ID Numbers
Open LibraryOL1736127M
ISBN 100023817917
LC Control Number92041164

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Incorporating modern ideas, methods, and philosophies of quality management, Fundamentals of Quality Control and Improvement, Third Edition presents a quantitative approach to management-oriented techniques and enforces the integration of statistical concepts into quality assurance methods. Utilizing a sound theoretical foundation and illustrating procedural techniques through real-world examples, this timely new edition bridges the gap between statistical quality control and quality management/5(4). Fundamentals of Quality Control and Improvement, Student Solutions Manual 3rd (third) Edition by Mitra, Amitava [] Paperback by Mitra (Author)/5(25).   Incorporating modern ideas, methods, and philosophies of quality management, Fundamentals of Quality Control and Improvement, Third Edition presents a quantitative approach to management-oriented techniques and enforces the integration of statistical concepts into quality assurance methods. Utilizing a sound theoretical foundation and illustrating procedural techniques through real-world examples, this timely new edition bridges the gap between statistical quality control and quality management. Fundamentals of Quality Control and Improvement, Fourth Edition is an ideal book for undergraduate and graduate-level courses in management, technology, and engineering. The book also serves as a valuable reference for practitioners and professionals interested in expanding their knowledge of statistical quality control, quality assurance, product/process design, total quality management, and/or Six Sigma training in quality improvement/5(5).

Fundamentals of Quality Control and Improvement, Fourth Edition is an ideal book for undergraduate and graduate-level courses in management, technology, and engineering. The book also serves as a valuable reference for practitioners and professionals interested in . This book covers the foundations of modern methods of quality control and improvement that are used in the manufacturing and service industries. Quality is key to surviving tough competition. Consequently, business needs technically competent people who are well-versed in statistical quality control and improvement.4/5(70). 'Fundamentals of Quality Control and Improvement' covers the foundations of modern methods of quality control and improvements that may be applied to manufacturing and service industries. The second edition of Fundamentals of Quality Control and Improvement has been revised to include a new chapter on quality management practices, tools, and standards, new material on the average run length and standardized control charts for variables, and an expanded discussion on process capability that includes the Taguchi capability index capability ratio. Profiles of Baldridge Award winners 4/5(70).

Summary: Rooted in a statistical foundation, this book presents the real-world applications of quality control. It incorporates modern ideas, methods, and philosophies of total quality management. It focuses on statistical process control and related subjects, such as achieving product and process quality through experimental design.   A statistical approach to the principles of quality control and management Incorporating modern ideas, methods, and philosophies of quality management, Fundamentals of Quality Control and Improvement, Third Edition presents a quantitative approach to management-oriented techniques and enforces the integration of statistical concepts into quality assurance methods.4/5. ISBN: OCLC Number: Description: xxii, pages: illustrations ; 26 cm: Contents: Philosophy and fundamentals --Introduction to quality control and total quality system --Some philosophies and their impact on quality --Quality management: practices, tools, and standards --Statistical foundations and methods of quality improvement --Fundamentals of.   A statistical approach to the principles of quality control and management. Incorporating modern ideas, methods, and philosophies of quality management, Fundamentals of Quality Control and Improvement, Third Edition presents a quantitative approach to management-oriented techniques and enforces the integration of statistical concepts into quality assurance methods.